Feed Grade 10% Purity Canthaxanthin Powder for Birds
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PRODUCT CATEGORY

FAQ

  • Quality Assurance

    ISO, FAMIQS, SGS, FDA

  • Package

    Phosphate: 25kg/bag, 50kg/bag, 1100kg/bag, 1200kg/bag, 1250kg/bag or as your request.
    Trace element: 25kg/bag, 50kg/bag, 1200kg/bag, 1350kg/bag or as your request.
    Amino acid:25kg/bag, 600kg/bag or as your request.
    Vitamin:1kg/bag, 25kg/bag, 25kg/drum ect.
    Protein: 25kg/bag, 50kg/bag, 600kg/bag, Unpackaged or as your request.
  • Delivery Time

    About 10-30days.
  • Modes of transport

    By air, by sea or by train.

  • Payment Term

    Pre-T/T OR LC at sight.
  • Packaging and storage

    Most pre-mixed packaging bags use three-in-one paper bags, which have the advantages of waterproof, light-proof, no leakage and not easy to damage. Generally 20-25 kg/bag. Since the premix contains a variety of active micro-components, the chance of their interaction will increase, so care should be taken to prevent moisture during storage.
     
  • Measurement and mixing

    For the measurement of micro-components, electronic scales should be used, accurate to 0.01 grams, and large amounts of raw materials can be used on scales. There are many kinds of mixers. Ordinary vertical mixers are prone to shortcomings such as automatic separation and slow discharge speed due to their slow feeding speed. It is best to use a horizontal double ribbon mixer or a cone mixer.
  • Amino acid addition problem

    Many experiments have confirmed that adding rumen bypass methionine and lysine can increase milk production and economic benefits. This can be added by dairy farms according to specific conditions.
  • Stability of trace components

    Under normal storage and use conditions, the physical and chemical properties of trace elements, vitamins and other components in the premix are stable, but when the moisture content is high, the stability is poor and the loss rate is large. Strictly control the water content of the premix, preferably not more than 5%.
     
  • Production technology

    Prevent and reduce the loss of active ingredients and ensure the stability and effectiveness of the premix. Choose raw materials with good stability. In terms of vitamins, it is better to choose stabilized raw materials; when using sulfate trace elements, the crystal water should be minimized, or oxides should be used instead, organic trace elements can also be selected; control choline chloride The amount of alkali, because of its strong water absorption, has a destructive effect on vitamins; vitamins should be added in excess, especially when the storage time exceeds 3 months; good quality antioxidants, anti-caking agents, and anti-fungal agents should be added.

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Feed Grade 10% Purity Canthaxanthin Powder for Birds

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Overview

Quick Details


CAS No.:514-78-3Other Names:4,4'-DIKETO-BETA-CAROTENE
Molecular formula:C40H52O2EINECS No.:208-187-2
Place of Origin:ChinaType:Feed grade
Efficacy:colorantBrand Name:polifar
Model Number:feed additives
Appearance:Dark Red crystalline powder
Shelf Life:

2 years

MOQ:100kg
Sample:Free, ≤500g
Criteria Implemented: QCS62.006.41(1.4)

Brands of feed additive colorants (pigments):China supplier NHU, DSM, ZMC, LEADER

Supply Ability

Supply Ability1,80,000 kg per month


Packaging & Delivery

Product Packaging: 20kg carton, 25kg carton
Product Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, away from toxic substances.
Loading:

10MT/20FCL' with pallets

Delivery:About 1 - 2 week


Product Properties

    Canthaxanthin is a kind of natural pigment with great potential of antioxidants. It has the ability to quench reactive oxygen species and scavenge free radicals. Its ability to quench reactive oxygen species and scavenge free radicals is second only to canthaxanthin. It is nearly twice that of vitamin E and fifty times that of vitamin E, also known as super vitamin E. In 1984, FDA/WHO approved the inclusion of cantharidin as a food additive and established quality standards. Canthaxanthin has been widely used as colorant, nutrient and antioxidant to be added to food, feed and cosmetics. Natural canthaxanthin is found in very small amounts in certain mushrooms, crustaceans, fish, algae, eggs, blood and liver. In addition, certain microorganisms can also produce canthaxanthin. 


   As a feed additive, canthaxanthin is mainly used for skin coloring and egg yolk coloring of poultry. The epithelial cells of the gastrointestinal mucosa are better deposited in the subcutaneous tissue, yolk and other tissues, thereby significantly deepening the egg yellowness of poultry and improving the skin color of poultry.


   In cosmetic applications, canthaxanthin is a very safe edible pigment. Its bright color gives people a cheerful and pleasant feeling. Adding it to cosmetics can achieve an ideal color and luster effect.


   In medical treatment, its good antioxidant capacity is mainly used to reduce free radicals in the human body, thereby playing the role of anti-oxidation, anti-aging, preventing cardiovascular disease, improving immunity and anti-cancer.


Specification

ItemStandard
AppearancePurple to reddish-violet free-flowing beadlets
Assay≥ 10 %
Pb≤ 10mg/kg
Loss on Drying≤ 8.0 %
Pass through sieve No.20≥ 95%
Total viable bacteria count<3000cfu/g(In house)
Total moulds count<1000cfu/g(In house)
Salmonella species≤ n.d./25g(In house)


FAQ

Q1: What is the role of canthaxanthin in animal feed?

A1: Antioxidant Properties: As a natural carotenoid, canthaxanthin exhibits potent antioxidant properties, aiding animals in combating damage from free radicals and shielding cells against oxidative stress.

      Vision Protection: Canthaxanthin contributes to safeguarding visual health within the retina, helping prevent eye diseases and deterioration of vision.

      Immune Support: Canthaxanthin plays a role in bolstering immune system function in animals, enhancing their resistance to diseases.

      Pigmentation: Canthaxanthin can function as a pigment additive in feed, improving animal appetite and the attractiveness of the feed.


Q2: Is the demand for canthaxanthin in animals influenced by seasonal or environmental factors?

A2: The demand for canthaxanthin in animals generally remains stable and is not significantly affected by seasonal or environmental factors. However, in certain situations such as cold winters or hot summers, animals may undergo physiological changes leading to slight variations in nutrient requirements. In such cases, feed formulations may require slight adjustments to ensure animals receive adequate canthaxanthin and other nutrients to meet any seasonal changes in their requirements.


Exhibition

polifar exhibition Aspartame

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