Solutions of Human Food and Animal Feed

Polifar uses omega-3 fatty acids extracted from natural deep-sea fish oil, specifically designed as a food additive. Utilizing innovative technology, it boasts high purity EPA+DHA, is easily absorbed, and contains no additives.
It has complete certifications and supports customization. Its applications are wide-ranging, including dairy products, functional beverages, baked goods, fortified foods, and nutritional supplements, where omega-3 fatty acids are often added.

Xanthan gum is a high‑performance thickener and stabilizer for the food industry. It delivers thickening, suspending and emulsifying functions, and resists acid, alkali, high temperature and high salt. It dissolves rapidly in both cold and hot water. Thanks to its pseudoplasticity, it improves texture and taste with low dosage, solves issues such as precipitation, oil‑water separation and water syneresis, and is compatible with a wide range of food products. Compliant for export, it offers reliable formulation solutions.
Polifar is a xanthan gum supplier, with long‑term supply of Meihua xanthan gum and Fufeng xanthan gum.