NEWS CENTER

The effective application of acidity regulators is mainly controlled by the required characteristics of food, usually organic acids and salts with buffering effects. And because many organic acids are normal components of food, or participate in the normal metabolism of the human body, they are highly safe and widely used.

Before piglets weigh 30 kg, adding citric acid to diets based on plant protein can effectively improve feed digestibility and piglet performance. Tests have shown that adding citric acid to piglets' diets has the following benefits.

citric acid is the largest organic acid produced by biochemical methods in the world. citric acid and salts are one of the pillar products of the fermentation industry and are mainly used in the food industry, such as acidulants, solubilizers, buffers, antioxidants, Deodorant, flavor enhancer, gelling agent, toner, etc.

citric acid is mainly used as anticoagulant, antacid, flavoring agent, cosmetics, etc. used. About 15% of them are used in the chemical industry. Used as buffer, complexing agent, metal cleaner, stain, gelling agent, toner, etc. used. It is very widely used in industrial fields such as electronics,